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Sardinella gibbosa  (Bleeker, 1849)

Goldstripe sardinella
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Image of Sardinella gibbosa (Goldstripe sardinella)
Sardinella gibbosa
Picture by Gloerfelt-Tarp, T.

分類 / Names 共通名の | 類義語 | Catalog of Fishes (gen., sp.) | ITIS | CoL | WoRMS | Cloffa

条鰭類 > Clupeiformes (Herrings) > Clupeidae (Herrings, shads, sardines, menhadens) > Dorosomatinae
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).

環境 / 気候 / 範囲 生態学

; 海; 深さの範囲 10 - 70 m (Ref. 12260).   Tropical, preferred 28°C (Ref. 107945); 41°N - 37°S, 19°E - 155°E

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Indo-West Pacific: widespread in the Indo-West Pacific including the Red Sea, and reported as an invasive species in the eastern Mediterranean basin.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 12.8, range 11 - ? cm
Max length : 17.0 cm SL オス/雌雄の選別がない; (Ref. 188); common length : 15.0 cm SL オス/雌雄の選別がない; (Ref. 188); 最大記録サイズ: 7 年 (Ref. 1488)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 0; 背鰭 (合計): 13-21; 肛門の骨 0; 臀鰭: 12 - 23. Total number scutes 32 to 34. Vertical striae on scales not meeting at center, numerous small perforations on hind part of scale. A golden mid-lateral line down flank; dorsal and caudal fin margins dusky; a dark spot at dorsal fin origin. Lower gill rakers 45 to 59 (at 6 to 17 cm standard length, not increasing with size of fish after 6 cm standard length).

生物学     用語集 (例 epibenthic)

Forms schools in coastal waters. Adults feed on phytoplankton and zooplankton (crustacean and molluscan larvae) (Ref. 5213, 5284). Juveniles predominantly prefer crustaceans expanding to include phytoplankton in the diet as their length increases (Ref. 34224). Marketed fresh, dried-salted, boiled or made into fish balls. Possible or even probable confusion with other species (especially S. fimbriata in Indian waters) makes published biological data potentially unreliable.

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeioidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCNのレッドリストの状況は (Ref. 115185)

CITES (Ref. 94142)

Not Evaluated

人間に対する脅威

  Harmless




Human uses

水産業: 高い商業の
FAO(水産業: 代謝, 種の外形; publication : search) | FisheriesWiki | 私達の周りの海

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インターネットの情報源

BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes (gen., sp.) | DiscoverLife | ECOTOX | Faunafri | Fishes of Iran | Fishtrace | GenBank(ゲノム, ヌクレオチド) | GloBI | GOBASE | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Scirus | SeaLifeBase | 生命の木 | Wikipedia(行く, 検索する) | World Records Freshwater Fishing | 動物に関する記録

Estimates of some properties based on models

Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00714 - 0.01112), b=3.02 (2.98 - 3.06), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  2.9   ±0.30 se; Based on food items.
回復力 (Ref. 69278):  高い, 15か月以下の倍増期間の最小個体群 (K=0.32-1.8; tmax=7).
弱み (Ref. 59153):  Low vulnerability (12 of 100) .
価格帯 (Ref. 80766):   Low.