Citation | Rosecchi, E. and Y. Nouaze, 1987. Comparaison de cinq indices alimentaires utilisés dans l’analyse des contenus stomacaux. Rev. Trav. Inst. Pêches Marit. 49:111-123. |
DOI | http://dx.doi.org/ |
Paper URL | |
Address | |
Ref. No. | 41990 |
Language | French |
Usage | used in part |
Comments | |
Remarks | with English abstract |
Find this reference in | Google Scholar | Scirus | Species used from this reference |