Jawad, L.A., F.F. E1-Toumi, H.M. E1-Barasi and O.A. E1-Silini, 2001
 
Citation Jawad, L.A., F.F. E1-Toumi, H.M. E1-Barasi and O.A. E1-Silini, 2001. The effect of preservatives and freezing on the morphological characters of two sparid fishes. Indian J. Fish. 48(4):423-426.
DOI http://dx.doi.org/
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Address School of Biological Sciences, The University of Auckland, P.B. 92019, Auckland, New Zealand
Ref. No. 51873
Language English
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