Gessner, J., M. Wirth, F. Kirschbaum, A. Krüger and N. Patriche, 2002
 
引用出處 Gessner, J., M. Wirth, F. Kirschbaum, A. Krüger and N. Patriche, 2002. Caviar composition in wild and cultured sturgeons - impact of food sources on fatty acid composition and contaminant load. J. Appl. Ichthyol. 18(4-6):665-672.
DOI http://dx.doi.org/
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住址 Leibniz Institute of Freshwater Ecology and Inland Fishery (IGB), Berlin Germany
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