Citation | Richardson, A.J., H.M. Verheye, J.G. Field, S.M. Payne and E. Wright, 1997. Assessment of the food available to Cape anchovy during their spawning season. S. Afr. J. Mar. Sci. 18:113-117. |
DOI | http://dx.doi.org/ |
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Ref. No. | 30746 |
Language | English |
Usage | not used yet |
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