Huxley-Jones, E., J.L.A. Shaw, C. Fletcher, J. Parnell and P.C. Watts, 2012
 
Citation Huxley-Jones, E., J.L.A. Shaw, C. Fletcher, J. Parnell and P.C. Watts, 2012. Use of DNA Barcoding to Reveal Species Composition of Convenience Seafood. Conservation Biology 26: 367-371.
DOI http://dx.doi.org/10.1111/j.1523-1739.2011.01813.x
Paper URL http://dx.doi.org/10.1111/j.1523-1739.2011.01813.x
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