Common name of Melanogrammus aeglefinus
 
Common name Røkt hyse
Language Norwegian
Type Market
Official trade name No
Rank 4 - (Less common name)
Country Norway
Locality
Ref. Organisation for Economic Co-operation and Development, 1990
Life stage product
Sex females and males
Core
1st modifier
2nd modifier
Remarks Headed and gutted haddock, split and lightly salted in brine, cold smoked for a few hours; may be sold trimmed, i.e. with inedible parts such as flaps and tail cut off. Pieces of cooked finnan flesh may be canned.
 
Entered by Froese, Rainer
Comments & Corrections
Sign our Guest Book
Back to Search
cfm script by eagbayani, 11.10.04 ,  php script by rolavides, 25/03/08 ,  last modified by sortiz, 06/27/17